High Protein Brownie Batter
If you have been following me for a while, you know this recipe has been a taychayy staple for many many years lol. This edible brownie batter is one of my all time favorite sweet treats to make at home and is something I made a ton when I was body building and tracking macros. All together, this recipe has 25g carbs, 5g fats, and 31g protein. So if you are someone who tracks macros this is a great recipe for you!!
I use the 1st Phorm protein in mine and it is so freaking yummy. Their protein is super high quality and they have some really yummy flavors to choose from. Plus, I like to use their vegan protein and it isn’t chalky or clumpy at all which is always so hard to find in a vegan protein. (I was out of the vegan protein, so I used their Phormula-1 whey protein this time around!).
Enough about protein, let’s get into the recipe…
Ingredients:
1 full scoop of 1st phorm chocolate protein
3 tbsp PB2 powder
1 tbsp Cocoa Powder
3 tbsp sugar free cheesecake pudding mix
2 tsp stevia
1 cup Almond milk 1 cup
Directions:
Combine all dry ingredients in a mixing bowl
2. Add 1 cup of milk a little at a time and mix until you have the desired consistency
3. Enjoy!!!
It's as easy as that!! You can also keep it refrigerated and enjoy cooled. I can’t wait for you all to give this recipe a try and hear what you think!!
Happy mixing!
XOXO, TAY
